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We Bake Desserts and Cakes with Love

We Bake Desserts and Cakes with LoveWe Bake Desserts and Cakes with LoveWe Bake Desserts and Cakes with Love

Catering to all of your cakes, cupcakes and dessert baking needs! 

Indulge your sweet tooth

416.916.6301

We Bake Desserts and Cakes with Love

We Bake Desserts and Cakes with LoveWe Bake Desserts and Cakes with LoveWe Bake Desserts and Cakes with Love

Catering to all of your cakes, cupcakes and dessert baking needs! 

Indulge your sweet tooth

416.916.6301

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About Us

Catering to all events and dietary needs

Catering to all events and dietary needs

Catering to all events and dietary needs

Have a look at our signature items from our menu, but don't just limit yourselves to what you see there. Give us a call or email us and we can create whatever cake, cupcakes  pastry and other various desserts to your liking. Celebrate your day with us no matter the occasion: birthdays, baby showers, anniversaries, graduations, bar mitzvahs, bridal showers, corporate events and of course, weddings!


Looking for gluten-free, vegan or other diet friendly desserts? Contact us to see how we can serve you! 

Handcrafted Goods and Edible Imaging

Catering to all events and dietary needs

Catering to all events and dietary needs

We work with local suppliers to source the freshest and most authentic ingredients, and use old-fashioned techniques to ensure the highest quality. Our goal is to make your taste buds happy!


Make sure to ask us about our edible imaging. We can print out any image you have onto white chocolate or an icing sheet! Place them on your desired cake, cupcakes or desserts to impress your guests!

Early Mornings

Early Mornings

Early Mornings

Our bakers are up before sunrise to ensure that every batch is as fresh as possible before it gets to you. The warm smell of baked cakes, cupcakes and desserts often escapes onto the street before we've even opened. We're dedicated to kickstarting your morning with warm muffins, buttery scones and other treats!

The Chef

Early Mornings

Early Mornings

Classically trained pastry Chef, Pius Gomes, brings more than 30 years of talent and experience to Toronto after a celebrated term as Master Chef at the Intercontinental Hotel in Muscat,Oman. He brings techniques from around the world, including France, Italy and Switzerland. After perfecting his work with cakes and desserts; he broadened his experience as a pastry chef. He developed a love and passion for chocolates. He brings the care and tradition of his pastry work to our famous handmade truffles.

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